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Lox, Hock & Two Smoking Barrels Dinner.
Northern Git x Bec Hardy Wines.
From the team that brought you 2025's smash hit "Offal & Wine Dinner" comes the next blockbuster........
Lox, Hock & Two Smoking Barrels. Join us for a night of carefully curated food paired alongside some of
Bec Hardy's finest wines. Come hungry, come thirsty, and get stuck into both!
6:30 pm Wednesday, October 14th, 2026
Menu
Canapé
House-smoked salmon, goat's cheese, pumpernickel
Bec Hardy Sparkling NV
Entrée 1
Smoked mackerel, tomato, capers, horseradish
Bec Hardy Chardonnay 2025
Entrée 2
House-made pretzel with mustard
Pertaringa Two Gentlemen's GSM 2024
Main
The Whole Hog
(Hock, bacon, pigs head sausage, frankfurter, black pudding, potatoes, pickled cabbage)
Pertaringa Undercover Shiraz
followed by a small pour of
Pertaringa Over The Top Shiraz
Dessert
Apple Strudel, clotted cream, ice cream
Bec Hardy Moscato
Bookings are essential
All credit card payments incur a surcharge.
$150 per head, 4 courses
all made in-house, paired with 6 delicious wines presented by
Bec Hardy Winery,
McLaren Vale, South Australia.
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